Wine from Andau stands for exceptional quality and unmistakable character. The Pannonian climate and unique soils in Austria’s sunniest and at the same time least rainy region create perfect conditions for viticulture. The sandy, gravelly soils and the warm, dry weather give the wines their unmistakable richness, elegance and depth.

It is no coincidence that Andau is home to only six wineries – but each of them is a master of its trade. The winegrowers rely on the highest level of craftsmanship, innovative technologies and a large portion of passion to produce wines that are among the best in the world. Andauer wines are internationally renowned for their powerful red wines such as Zweigelt, Blaufränkisch and Cabernet Sauvignon, while fresh, elegant white wines such as Chardonnay, Grüner Veltliner and Welschriesling complement the diversity of the region.
The success of Andauer wines is a combination of a love of tradition and the courage to innovate. From the vineyard to the bottle, the focus is on perfection – every drop tells the story of Andau’s incomparable art of winemaking.

The winegrowers from Andau are not only masters of their craft, but also true visionaries who redefine the boundaries of viticulture with passion and creativity. Each of them brings their own signature style to the wines, shaped by years of experience and a deep connection to the region. Together they stand for a world of wine that harmoniously combines tradition and modernity and makes Andau one of the most exciting wine-growing regions in the world.